Pork Brine

Ingredients

2 cups Water

1/3 cup Kosher Salt

1/3 cup Brown Sugar

1 tsp Black Peppercorns

2 sprigs Thyme

4 cloves Garlic

4 cups ice cubes

Method

Boil the water and add salt, sugar, peppercorns, thyme and garlic. 

Cool using ice cubes.

Marinate pork for no more than 2 hours